Bistro Restaurant in Solihull
At Admirals restaurant, we pride ourselves on offering cuisine of the highest standard, with dishes built around some of the finest locally-sourced ingredients. We use locally-sourced ingredients not only to support regional businesses but to provide you with fresh, great tasting cuisine that gets diners travelling from miles around. Our passion for fresh produce is evident across our menus, with our Executive Head Chef Liam leading a passionate and hardworking team with over 25 years of experience to draw upon.
Admirals restaurant will be the ideal setting for enjoying our new breakfast, lunch, evening and afternoon tea menus. Our delicious menu contains locally sources produce with a depth of thought behind it, carefully crafted for maximum enjoyment. Why not sign up for our newsletter today to keep up to date with the very latest developments at the Limes and learn more about what’s to come from our new Admiral’s restaurant?
Vast attention to detail
Our menus are now all locally-sourced and freshly prepared, with our kitchen staff having gained experience at a wide range of leading eateries. Each and every dish that we offer is based around complimentary flavours to tantalise the taste buds, with our team being renowned for their attention to detail. The only thing that we do ask is to book your table or tables beforehand to avoid disappointment due to the vast popularity of our culinary offerings.
There are many reasons for aiming high when you wish to enjoy a memorable dining experience. The higher service standards are, the more likely it is that you’ll enjoy an experience to remember. When you dine at Admirals, you can rest assured you’ll receive first-class service from a passionate team that do all they can to leave you satisfied. We have worked hard to become one of the most renowned places to eat and drink in the Solihull area and are conveniently located near to a range of key attractions and facilities, with easy access to the local motorway network and the NEC Arena.
Ideal for Sunday lunch
We are also a popular venue for Sunday lunch in Solihull, with diners enjoying a range of irresistible dishes such as Roast Sirloin or British Beef, Boneless Half Rose Chicken, Honey Roast Gammon, Pan Fried Fillet of Sea Bass, Slow Roast Leg of Lamb and more with all the required trimmings. Children are always welcome to dine at The Limes, with our facilities being exceptionally popular amongst families.
Contact the Limes today
Why not get in touch with us today if you do wish to dine at our leading Solihull restaurant? You can reach us today by giving us a call on 01564 703 444 or by sending an email to firstname.lastname@example.org. Alternatively, you can contact us by using the short form on our website. We are very confident we can provide you with a flawless dining experience.